Earlier this week UK Prime Minister Boris Johnson announced ambitious plans to legislate to reduce national carbon emissions 78% by 2035. The plan follows advice from…
From the moment we heard about Ripple Energy and its innovative plans to enable homes and businesses to part-own large-scale wind and solar farms we were…
Eat Just, the company that was first to get a cultured meat product onto a table in a restaurant, is now making its alt-meat even more…
One surprise stat that emerged a few years back was that streaming music resulted in significantly higher carbon emissions than at any previous point in the…
Last week we reported on Ecovative which raised $60 million to develop its mushroom technology to deliver fake meat, furnituire, fashion and more Now another company…
Seen the film Seaspiracy yet? The Netflix-backed documentary which was created by filmmakers Ali and Lucy Tabrizi has been a huge hit on the streaming platform…
This week’s top sustainability/climate change/future of food stories… Impossible Food set to go public – News agency Reuters is reporting that US alt-meat giant Impossible Foods…
The humble banana seems a very versatile plant. You can cook the blossom part and it kind of tastes like cod. Or even season and fry…
News agency Reuters is reporting that US alt-meat giant Impossible Foods Inc is preparing for a public listing. The agency says that the valuation of the…
In March Starbucks started the national rollout of Oatly oat milk to its stores across the US. One month on and it is apparently running out…