Supermarkets have been experimneting with the concept of sustainability stores for some time. Tesco even unveiled what it billed as its first carbon zero store as…
The EU might be about to attempt to outlaw the use of words vegan burgers and sausages, but that won’t impact the team at Rudy’s Diner,…
Food security is one of the largest issues faced by many nations. That is why it is a central part of Sustainable Development Goal 2, Zero…
The notion of a “15 minute city” was first introduced by Professor Carlos Moreno, scientific director of entrepreneurship and innovation at the Sorbonne in Paris. It…
There was a time when veggie burgers meant dry nut-based patties that looked and tasted about as appetising as gravel. Not anymore though. The growth of…
As previously mentioned here, sustainability has become a more mainstream life goal in recent years. If we look at the fashion industry in particular, we can…
There’s no denying that sustainability has become a huge trend in recent years. Many brands, from high street to high end, have integrated sustainable messaging into…
The fourth episode of the FIPP Insider Podcast focuses on the challenges around sustainability that print publishers and digital-only companies face today. Some obvious changes include…
On June 28, 2020, Anne Hidalgo was reelected as mayor of Paris with just over 50% of the vote. Her first election back in 2014 signaled…
There has been a noticeable shift in impact investing over the past few decades, which has seen it move from a predominantly environmentalist cause, championed largely…